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(401) 884-6363

Host Your Next Event With Us!

At Finn's Harborside, we welcome you to book your next event with us!

Thank you for considering Finn’s Harborside for your upcoming special occasion. The Harborside is a family owned business which offers beautiful banquet facilities for a variety of functions. Our spacious upstairs features large bay windows, overlooking beautiful Greenwich Cove whether it is for breakfast, lunch or dinner functions. We can accommodate parties of up to 125 guests. We have an extensive menu that services a vast variety of banquet needs. We take pride in our reputation for exceptional service, quality food and beverages for gatherings of all sizes and varieties.

Any further questions or requests regarding our facility can be answered by arranging an appointment. At that time we will gladly show you our facility and help you plan your important event. We look forward to hearing from you.

Download Banquet Menu Download our Collation/After Funeral Menu

"All prices in the banquet and collation menu are subject to change due to market conditions. Please check with the event coordinator for exact prices closer to the actual time of the event and any event scheduled for more than one month away is subject to price changes."

Reserving A Date

  • Our Main Dining Room is available for functions with a capacity of up to 125 guests.
  • A $150.00 deposit is required in order to reserve the date. This deposit ensures the date and the time of your function. The $150.00 deposit will be credited to the final bill.
  • All deposits are non-refundable. In the event of a cancellation no money will be refunded unless the date is re-booked.
  • Final menu selections are required 10 days in advance, along with the total number of guests.
  • Last minute changes on the number of guests can be made up to 3 days prior to the function. At that time, the final count will be guaranteed.
  • A $1 per person linen charge
  • A $75 Fee for Wedding Cake Cutting
  • 3% Convenience fee will be added to the final bill if a credit/ debit card is used for payment.
  • A $50 fee for bartender per 50 guests


You can bring the following into the restaurant:

  • Balloons
  • Streamers
  • Flowers
  • Favors
  • Specialty Cake

You may arrive 1 hour early to decorate.

We do not allow confetti of any kind.

View Our Banquet Room Gallery